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Springtime Lemon Scones (S)
Ingredients
  • subheading: For the Scones:
  • 2 cups THM Baking Blend
  • 3 Tbsp THM Gentle Sweet
  • 1 lemon (s) (use the zest of 1 lemon)
  • ¼ tsp lemon extract
  • 2 Tbsp lemon juice (fresh or bottled)
  • ½ tsp baking soda
  • 1 tsp aluminum-free baking powder
  • ¼ tsp mineral salt
  • ½ cup butter (cold butter; grated on a cheese grater)
  • ½ cup 0% Greek yogurt
  • 2 egg (s)
  • subheading: For the Lemon Glaze:
  • 4 Tbsp butter (melted)
  • 5 Tbsp THM Gentle Sweet
  • ¼ tsp Natural Burst Vanilla Extract (or any vanilla extract)
  • 4 Tbsp lemon juice
  • 1 Tbsp THM Baobab Boost Powder (optional)
  • ½ tsp THM Glucomannan ("gluccie")
  • ½ tsp THM Just Gelatin
  • lemon zest (optional; for sprinkling on top)
Steps
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