Vegan Ranch Twice Baked Potatoes

nutmegnotebook.com

kat

4 large Russet potatoes, washed

1 cup cooked broccoli, chopped, drained

¾ cup Vegan Ranch Dressing (see recipe below) more for a drizzle over the top when serving

½ teaspoon garlic powder

½ teaspoon onion powder

⅛ teaspoon cayenne pepper - optional

1 tablespoon nutritional yeast

½ teaspoon salt substitute ( I used Well Your World Stardust)

2 to 4 tablespoons unsweetened plant milk

Cheese Sauce to drizzle over the top see recipe below

2 tablespoons fresh chives, chopped for garnish

Directions at nutmegnotebook.com

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