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Cilantro Coconut Shrimp Soup
Ingredients
  • 1 ½ pound wild shrimp
  • 1 onion, chopped
  • 3 to 4 garlic cloves, minced or chopped
  • 1 tbsp coconut oil
  • 1 cup canned coconut milk
  • 4 cups water or chicken broth
  • ½ cup cilantro
  • 1 14 oz. can diced tomatoes
  • 1 lemon, juiced
  • cayenne pepper, dash
  • ½ tbsp sea salt
  • scallions
Steps
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