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Soft Sourdough Pretzel
Ingredients
  • 227 grams sourdough starter fed or hungry
  • 360 grams all purpose flour or bread flour
  • 170 grams milk
  • 1 tablespoon sugar
  • 2 teaspoons instant yeast
  • 1½ teaspoon salt
  • 1 tablespoon non-diastatic malt powder optional
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