https://www.copymethat.com/r/CjswAGhgQ/panang-beef-curry/
132878947
mRUFeDO
CjswAGhgQ
2024-05-18 06:21:00
Panang Beef Curry
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Ingredients
- 2 pounds boneless beef short ribs, trimmed
- 2 tablespoons vegetable oil
- 2 to 4 tablespoons Thai red curry paste
- 1 (14-ounce) can unsweetened coconut milk
- 4 teaspoons fish sauce
- 2 teaspoons sugar
- 1 Thai red chile, halved lengthwise (optional)
- 6 kaffir lime leaves, middle vein removed, sliced thin
- ⅓ cup unsalted dry-roasted peanuts, chopped fine
Steps
Directions at cooksillustrated.com
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