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Ingredients
  • 1 (8 oz) pkg Neufchatel cheese, softened slightly
  • ½ cup packed light brown sugar
  • 2 tsp ground cinnamon
  • ⅛ tsp ground nutmeg
  • 1 (8 oz) pkg light sour cream
  • 1 tsp vanilla extract
  • 4 lbs crisp , sweet apples, chilled (I used a combo of Gala, Jazz and Golden Delicious)
  • 2 cups cold water , for soaking apples
  • 2 Tbsp fresh lemon juice , for soaking apples
  • 1 cup chopped Fishers Walnuts
  • ¾ cup dried cranberries
Steps
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