Coleslaw Macaroni Salad

Retired Science teacher, Instant Pot addict!

10 oz. short pasta such as: ditalini, elbow macaroni, small bow tie pasta, small penne or any other shape. If you have whole grain pasta as a zero point food, you can use whole grain pasta to keep the points lower. You can use gluten-free pasta, for a gluten-free option.

1 (14 oz.) package coleslaw mix

2 medium scallions, finely chopped

3 celery ribs, finely chopped

1 medium apple, chopped

subheading: Dressing Ingredients:

¾ cup non fat plain Greek yogurt

½ cup Light Kraft mayo

¼ cup white granulated sweetener - I use Lakanto classic monkfruit

¼ cup apple cider vinegar

½ tsp salt

¼ tsp black pepper

subheading: Additional optional ingredients:

1 medium green peppers, diced

½ medium English cucumber, finely sliced

1 medium zucchini, finely chopped

1 (8 oz.) can water chestnuts, drained and chopped

Directions at thepounddropper.com

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