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Chipotle chicken recipe with fajita rice bowls, I’m sure that this Chipotle chicken fajita rice bowl recipe can make your normal meal a fiesta time.
Ingredients
  • subheading: Ingredients Marinade:
  • 4 to 6 Boneless, Skinless Chicken Breasts Halves
  • 4 to 6 Boneless, Skinless Chicken Breasts Halves
  • ½ a Lime, juiced
  • 1 handful Fresh Cilantro, chopped
  • 2 Chipotle Peppers in Adobo, minced
  • 1 recipe for Taco/Fajita Seasoning
  • ¼ cup Olive Oil
  • subheading: Ingredients For Rice:
  • 4 servings of Brown or White Rice
  • 1 handful Fresh Cilantro, minced
  • 2 pinches Kosher Salt
  • ½ a lime, juiced
  • subheading: Ingredients Chicken bowls:
  • Olive Oil
  • Butter
  • ½ of each Red, Orange and Green Bell Pepper, sliced into strips
  • 1 Red Onion, Sliced
  • 1 cup Corn, Fresh or Frozen {thawed}
  • 1 {15 oz} can Black Beans, drained and rinsed
Steps
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