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Sausage Mushroom Fettuccini
Ingredients
  • 5 teaspoons olive oil
  • 4 shallots, diced
  • 1 large onion, cut into thin strips
  • 1 pound bacon, cut into strips
  • 1 clove garlic, chopped
  • 1 (16 ounce) package fettuccini pasta
  • 3 egg yolks
  • ½ cup heavy cream
  • ¾ cup shredded Parmesan cheese
  • salt and pepper to taste
Steps
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