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Ingredients
  • 1 pound ground Italian turkey sausage (removed from casings)
  • 1 cup diced onion
  • 1 cup diced carrots
  • 3 cloves garlic minced
  • 2 cups baby spinach
  • 4 cups chicken stock
  • 1 can diced tomatoes (14 ½ ounces)
  • 1 can tomato sauce (15 ounce)
  • 2 leaves bay
  • ½ teaspoon dried basil
  • ¼ teaspoon oregano
  • 1 cup multigrain farfalle pasta
  • ½ cup part skim shredded mozzarella
  • 6 ounces part skim ricotta cheese
  • ⅓ cup grated parmesan cheese
  • fresh basil optional
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