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Pineapple Juice Cake
Ingredients
  • subheading: CAKE:
  • 1 (15.25 oz) yellow cake mix
  • ¾ cup vegetable oil
  • ¾ cup pineapple juice
  • 4 eggs, room temperature
  • subheading: PINEAPPLE SYRUP:
  • 2 cups powdered sugar
  • ¾ cup pineapple juice
  • 4 tablespoons butter, melted, still hot
Steps
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