https://www.copymethat.com/r/CgmS3X74x/teriyaki-chicken-skewers-and-stir-fry-ve/
136134942
DD35YN2
CgmS3X74x
2024-05-18 20:46:14
Teriyaki Chicken Skewers and Stir Fry Veggies
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Ingredients
- subheading: Chicken skewers:
- 6 to 8 boneless, skinless, trimmed chicken thighs
- 2 cups store bough teriyaki sauce (low sodium)
- ½ teaspoon of sesame seed oil
- 1 clove of garlic, thinly sliced
- ½ teaspoon fresh ginger, grated
- 4 wood skewers/bamboo, soaked in water
- Splash of vegetable oil
- Splash rice vinegar
- subheading: Jasmine rice:
- 1 cup jasmine rice
- 1 ¼ cup water
- Salt to taste
- subheading: Stir fry veggies:
- 1 ½ cup vegetables (broccoli, snap peas, green onions, sweet pepper, bean sprout, bok choy, asparagus. etc.)
- 1 heaped teaspoon of cornstarch mixed into a ¼ cup of water
- Splash of vegetable oil
Steps
Directions at more.ctv.ca
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