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Ingredients
  • 1 package Polska Kielbasa
  • 3 cups water
  • 1 cup dried lentils, rinsed and drained
  • 1 can (14.5 ounces) diced tomatoes, drained
  • 1 medium potato, peeled, cut into small cubes
  • 1 small onion, chopped
  • 1 carrot, shredded
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
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