Tiramisu Cake

pbs.org

Lynnrdt

subheading: For the sponge:

a little softened butter, for greasing

4 large free-range eggs

100g (3½ oz) caster sugar

100g (3½ oz) self-raising flour

subheading: For the filling:

1 tbsp instant coffee granules

150ml (5½ fl oz) boiling water

100ml (3½ fl oz) brandy

3 x 250g (9 oz) tubs full-fat mascarpone cheese

300ml (10½ fl oz) double cream

3 tbsp icing sugar, sifted

65g (2¼ oz) dark chocolate (36% cocoa solids), grated

subheading: For the decoration:

100g (3½ oz) dark chocolate, (70% cocoa solids), finely chopped

2 tbsp cocoa powder

Directions at pbs.org

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