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Parmesan Thyme Roasted Potatoes
Ingredients
  • 5 white potatoes, cut into wedges
  • ½ cup Parmesan cheese
  • 2 cloves garlic, minced
  • ⅓ cup extra virgin olive oil
  • 2 tbsp lemon juice
  • 2 sprigs thyme (leaves only)
  • salt and pepper, to taste
Steps
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