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Ingredients
  • 1 lb spaghetti
  • 1 tbsp olive oil
  • 1 cup chopped yellow onion
  • 1 cup chopped green pepper
  • 1 lb ground beef
  • ¼ cup chopped pickles
  • 8 ounces  cream cheese, room temperature
  • ¼ cup sour cream
  • ½ cup cottage cheese
  • 1 teaspoon garlic powder
  • 3 cups marinara sauce
  • 4 tbsp unsalted butter
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mild cheddar cheese
  • Parsley, for garnish
  • salt and pepper to taste
Steps
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