https://www.copymethat.com/r/CbFo91dMu/brown-sugar-spiced-pork-tenderloin-with-/
100182160
1ZlA44s
CbFo91dMu
2024-05-18 08:48:35
Brown Sugar Spiced Pork Tenderloin with Chimichurri
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Ingredients
- subheading: For the Pork:
- 2.5 lb pork tenderloin only 2.5 g fat for a 4 oz portion- I always get mine from Costco
- 6 cloves garlic or my favorite frozen dorot cubes
- 2 tbs brown sugar
- 1 tbs balsamic vinegar
- 1 tbs olive oil
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp kosher salt
- subheading: For the Light Cilantro Basil Chimichurri:
- 1 cup fresh cilantro
- ⅓ cup fresh basil leaves
- ¼ cup white balsamic vinegar
- Juice from half a lemon
- 2 cloves garlic frozen dorot cubes
- ½ tbs olive oil
- ½ tsp salt
- ¼ tsp pepper
- Pinch of red pepper flakes
Steps
Directions at lillieeatsandtells.com
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