https://www.copymethat.com/r/CYgNp3SZl/fish-pie/
87109605
ZZWxett
CYgNp3SZl
2024-06-02 06:19:30
Fish Pie
loading...
X
Ingredients
- subheading: For the sauce:
- 100g Butter, unsalted
- 2 Shallots, small peeled and sliced
- 80g Fennel, 1cm dice
- 80g Leeks, cut in half lengthways, washed and cut into 1cm slices
- 10 Mushrooms button, washed and sliced
- 40g Flour, plain
- 320ml Milk, whole, organic
- 160ml Cream, whipping
- 1 handful Parsley, roughly chopped
- ½ Lemon, juiced
- Sea salt and freshly ground black pepper
- subheading: For the fish:
- 600g Pollock, 2cm dice (Or any mixture of fish you like)
- subheading: For the topping:
- 1kg Potatoes, Desirée, peeled, cut 5cm, steamed until soft for 25 to 30minutes
- 100ml Milk, whole, organic, warmed
- 100g Butter, unsalted, melted
- 4 pinches Salt
- 4 turns Pepper, white, freshly ground
Steps
Directions at raymondblanc.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!