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Ingredients
  • 2 (15 to 16 oz) cans of diced or stewed tomatoes
  • 4 bell peppers (any color) cut in half, with core, ribs & seeds removed
  • 1 cup tomato juice
  • 1 cup uncooked instant rice
  • 1 egg
  • ½ tsp salt
  • 1 lb ground beef
  • 1 tsp black pepper
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