https://www.copymethat.com/r/CVZphyw4x/goat-cheese-and-dill-dutch-baby/
119597539
Kg0B8Up
CVZphyw4x
2024-04-28 10:29:45
Goat Cheese and Dill Dutch Baby
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Ingredients
- 1 cup/148 grams crumbled plain goat cheese
- ½ cup chopped fresh dill, plus picked fronds for garnish
- 2 tablespoons olive oil
- 1 lemon
- Coarse kosher salt, such as Morton
- Ground black pepper
- 1 cup/135 grams all-purpose flour
- 8 large eggs
- ¾ cup/190 milliliters whole milk
- 4 tablespoons/57 grams unsalted butter
- 2 cups watercress leaves with tender stems, or other tender greens such as spinach or arugula
- 1 tablespoon honey
Steps
Directions at cooking.nytimes.com
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