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Harissa Roasted Cherry Tomato Fettucine with Garlic and Fennel Sausages
Ingredients
  • subheading: Roasted Cherry Tomato Sauce:
  • 1 lb. vine-ripened cherry tomatoes, stems removed (about 3 cups)
  • ½ cup extra virgin olive oil
  • ½ tsp. sea salt
  • ½ tsp. freshly ground black pepper
  • ¾ tsp. red chili flakes
  • 1 tsp. white sugar
  • 3 cloves garlic, thinly sliced
  • 1 sprig fresh rosemary
  • 2 tbsp. harissa paste
  •  
  • 4 Field Roast Italian Garlic & Fennel Plant-Based Sausages
  • 1 t bsp . olive oil
  • 4 portions fresh or dry fettucine, cooked according to pkg. directions
  • ½ cup fresh basil leaves
  • 2 tsp. fresh lemon zest
Steps
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