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Tavern Bar Style Pickled Eggs
Ingredients
  • subheading: Put In The Glass Jar:
  • 12 boiled eggs (cage free/organic)
  • 1 jar 12 ounces yellow chili peppers (and their liquid) Mezzetta brand is what I used
  • subheading: Pickling Liquid:
  • 4 cups water
  • 4 cups distilled white vinegar
  • 2 tablespoons pickling spice
  • 1 teaspoon turmeric (optional) gives a pretty yellow color
  • 2 teaspoons sea salt
  • 1 tablespoon granulated white sugar
Steps
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