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Keto Mississippi Roast in the Instant Pot
Ingredients
  • 3.8lb beef chuck roast
  • 16 oz jar deli-sliced peperoncinis, drained with brine reserved
  • 1 tablespoon dried parsley
  • 1 tablespoon dried chives
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried dill
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons better than bouillon
  • ½ cup (1 stick) butter
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