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Creamy Cauliflower Potato Soup
Ingredients
  • 1 large head cauliflower, roughly chopped into about a dozen pieces
  • 8 cups water
  • 2 tablespoons olive oil
  • 8 cloves garlic
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly cracked black pepper
  • 2 lbs red potatoes, peeled and chopped into 1" pieces
  • additional salt and pepper, to taste - I add about 1 teaspoon more salt, tasting as I add it a ¼ teaspoon or so at a time.
  • Optional: crumbled bacon, shredded cheese, green onions and sour cream for toppings
Steps
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