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Ingredients
  • 1  ¾  cups self raising flour 225 grams
  • 1 teaspoons baking powder
  • 1 cup unsalted butter, softened 225 grams
  • 1 ¼ cups caster sugar 250 grams
  • 4 large eggs
  • ¼ cup milk
  • 3 teaspoons vanilla extract
  • subheading: Icing:
  • 2 cups icing sugar 240 grams
  • ¼ cup milk You might need to add more if the icing is too thick or a little less. Watch this stage and go by eye!
  • 2 tablespoons butter
  • food colouring I used 2 drops of red to make the colour pink
  • sprinkles
Steps
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