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Savory Goat Cheese Tomato Pie
Ingredients
  • subheading: CRUST:
  • ½ cup Salted Butter
  • 1 ½ cups All Purpose Flour, sifted
  • pinch of Salt
  • pinch of Sugar
  • ⅓ cup Cold Water - approx.
  • subheading: FILLING:
  • 1 lb Goat Cheese
  • ½ cup Reduced Fat Sour Cream
  • 3 Egg Whites
  • 4 to 6 Sliced Heirloom Tomatoes - approx.
  • a few pinches Salt & Pepper
  • several sprigs Fresh Thyme
  • 2 tbsps Extra Virgin Olive Oil
  • a few drizzles of Honey
  • Crisco to grease
  • Pie weights and/or dry beans
Steps
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