https://www.copymethat.com/r/CSjqPxILs/lemony-shrimp-and-bean-stew/
52883024
FkgFZm4
CSjqPxILs
2024-05-04 07:20:26
Lemony Shrimp and Bean Stew
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Ingredients
- 1 teaspoon fresh lemon zest, plus 2 tablespoons juice
- 1 teaspoon sweet paprika
- 2 garlic cloves, grated
- Kosher salt and black pepper
- 1 pound peeled, deveined large shrimp (tails removed)
- 4 tablespoons unsalted butter (½ stick)
- 2 large leeks, trimmed, then halved lengthwise, white and light green parts sliced crosswise ½-inch thick
- 1 (15-ounce) can cannellini beans, rinsed
- 2 cups chicken broth
- 2 tablespoons finely chopped fresh parsley
- Toasted bread, for serving
Steps
Directions at cooking.nytimes.com
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