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Instant Pot Bolognese Sauce
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 ½ cups diced onion
  • ½ cup diced carrot
  • ½ cup diced celery
  • 1 ½ pounds ground beef
  • 3 cloves garlic, minced
  • 1 teaspoon kosher salt, or to taste
  • ¼ teaspoon freshly ground black pepper
  • ½ teaspoon dried thyme
  • ½ cup dry red wine, or white
  • ½ cup chicken stock
  • 2 bay leaves
  • 1 (28-ounce) can  crushed tomatoes
  • 3 tablespoons tomato paste
  • 2 tablespoons Italian flat-leaf parsley, plus more for optional garnish
  • ⅓ cup heavy cream
  • 1 pound hot cooked pasta, for serving
  • 1 ounce Parmesan cheese, grated, for serving (about ⅓ cup)
Steps
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