Black Bean-Avocado Wraps

forksoverknives.com

Adventures in RVing

We are pesky pescatarians who eat mostly plant-based meals.

1 15-oz. can no-salt-added black beans, rinsed and drained

1 fresh jalapeño pepper, seeded and finely chopped (optional)

2 tablespoons lime juice

1 teaspoon chili powder

½ teaspoon ground cumin

¼ teaspoon garlic powder

4 8- to 9-inch oil-free whole wheat tortillas

½ of a medium red onion, thinly sliced (½ cup)

2 cups shredded fresh spinach

2 mangoes, seeded, peeled, and sliced

1 avocado, halved, seeded, peeled, and sliced

½ cup fresh cilantro leaves

Directions at forksoverknives.com

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