https://www.copymethat.com/r/CPeMisIMA/make-ahead-paleo-salmon-cakes/
4109770
oBpYEPk
CPeMisIMA
2024-05-18 21:32:15
Make-Ahead Paleo Salmon Cakes
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Ingredients
- subheading: For the salmon cakes:
- 2 6oz. cans wild salmon (such as this brand), liquid drained off
- ¼ cup sweet potato or butternut squash puree (canned or fresh)
- 2 eggs
- 2 Tbs. coconut flour, available here
- ¼ cup finely sliced scallions
- 2 tsp. coconut aminos, available here
- 1 tsp. Dijon mustard
- Pinch of salt and black pepper
- subheading: To brown before serving:
- 2 Tbs ghee or coconut oil
- subheading: Optional, for serving:
- Mayonnaise (I like Primal Kitchen's Mayo)
- Fresh lemon
Steps
Directions at empoweredsustenance.com
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