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Strawberry Coffee Cake
Ingredients
  • subheading: Strawberry Filling:
  • 8 oz fresh strawberries , diced (about 1 ⅓ cups)
  • ¼ cup granulated sugar
  • 2 Tbsp cornstarch
  • 1 Tbsp cold water
  • 1 tsp lemon juice
  • subheading: Crumb topping:
  • ⅓ cup all-purpose flour
  • 1 ½ Tbsp granulated sugar
  • 2 ½ Tbsp butter , chilled and diced into cubes
  • 1 ½ Tbsp Raw Turbinado Sugar
  • subheading: Cake:
  • 1 ¾ cup all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 7 Tbsp butter , softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • ⅓ cup sour cream
  •  
  • ⅓ cup buttermilk
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