https://www.copymethat.com/r/CO5MGv8vL/polenta-dutch-baby-with-ham-and-swiss/
137064944
N2emwDs
CO5MGv8vL
2024-05-18 09:41:41
Polenta Dutch Baby with Ham and Swiss
loading...
X
Ingredients
- ½ cup all-purpose flour (about 2 ⅛ ounces)
- 3 tablespoons granulated sugar
- 2 tablespoons uncooked polenta (such as Bob’s Red Mill)
- 7/8 teaspoon kosher salt, divided
- ½ cup whole milk
- 3 large eggs
- subheading: 365 Everyday Value® Large White Eggs:
- 3 tablespoons unsalted butter, cut into 3 pieces
- subheading: 365 Everyday Value® Unsalted Butter:
- 1 ounce thinly sliced deli ham, patted dry and cut into 2- x ½-inch strips
- 1 ounce Swiss cheese, grated (about ¼ cup)
- 1 teaspoon country Dijon mustard
- 1 teaspoon Champagne vinegar
- ¼ teaspoon pure maple syrup or honey
- 1 tablespoon grapeseed oil
- 1 ounce baby arugula (about 1 cup)
- 1 ounce red grapes, quartered (about ¼ cup)
Steps
Directions at foodandwine.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!