Taco Lasagna Casserole

paleomg.com

Jennifer Trione

2 tablespoons ghee

1 yellow onion, chopped

1 red bell pepper, chopped

1 yellow bell pepper, chopped

½ jalapeño, seeds removed and minced

2 garlic cloves, minced

salt, to taste

1 pound ground beef

2 tablespoons taco seasonings

1 jar salsa

1 jar green chile salsa

3 eggs

1 package cassava tortillas or almond flour tortillas

subheading: For the garnishes:

1 cup plantain chips, crushed

¼ head iceberg lettuce, thinly sliced

1 jalapeño, sliced

1 fresno pepper, sliced

handful of cilantro, roughly chopped

green onions, roughly chopped

subheading: For the coconut sour cream:

1 14 ounce can of coconut cream

zest of 1 lime

juice of 1 lime

pinch of salt

Directions at paleomg.com

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