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How to Make Italian Style Stewed Tomatoes
Ingredients
  • 5 pounds tomatoes, I used San Marzano
  • 2 tablespoons olive oil
  • 1 large sweet onion, diced
  • 1 green bell pepper, diced
  • 5 garlic cloves, peeled and crushed
  • 2 tablespoons fresh chopped oregano
  • ΒΌ cup chopped fresh basil
  • 1 teaspoon granulated sugar
Steps
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