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Roasted Cherry Tomato Salsa
Ingredients
  • 2 jalapeños, halved, stems removed
  • 2 c. cherry tomatoes, halved
  • 1 white onion, quartered
  • 1 tbsp. extra-virgin olive oil
  • 1 ¾ tsp. kosher salt, divided
  • Freshly ground black pepper
  • 3 large tomatoes, quartered
  • 3 cloves garlic
  • ½ c. fresh cilantro
  • Juice of 1 lime
  • ½ tsp. ground cumin
  • Pinch of red pepper flakes
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