LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Instant Pot Zucchini Cake {Grain-Free, Gluten-Free, Nut-Free}
Ingredients
  • 7 fresh or dried Medjool dates, halved and pitted
  • 1/4 cup avocado oil, ghee, or grass-fed butter (melted if necessary)
  • 1/2 cup maple syrup or coconut syrup
  • 3/4 cup cassava flour
  • 1/4 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon sea salt
  • 2 pastured or organic eggs, room temperature
  • 1 cup finely grated zucchini (about 2 medium-size zucchini)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!