Servings: 4

Store bought pizza crust Store bought pizza crust
¼ red onion ¼ red onion
½ orange bell pepper ½ orange bell pepper
½ cup kale or spinach ½ cup kale or spinach
½ cup mushrooms ½ cup mushrooms
1 cup grape tomatoes 1 cup grape tomatoes
1 container goat cheese 1 container goat cheese
Olive Oil Olive Oil

1. Heat oven according to crust package directions.
2. Brush crust with olive oil.
3. Sautée produce on stove top.
4. Remove veggies from stovetop, leaving liquid behind.
5. Sprinkle veggies on pizza crust.
6. Sprinkle goat cheese on top of veggies.
7. Drizzle with olive oil.
8. Cook pizza.

Throw in whatever extra veggies you have.  Throw in whatever extra veggies you have.