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Ingredients
  • 2 sticks (226g) butter, melted
  • 1 package chocolate cake mix
  • 3 large eggs, one egg for bottom cake layer THEN two eggs for filling layer
  • 1 package (8-ounce) cream cheese, softened
  • ΒΌ cup (31g) cocoa powder
  • 16 ounces confectioners sugar
  • 1 teaspoon vanilla extract
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