Instant Pot Creamy Tomato Basil Pasta

cookwithmanali.com

Sandra Baker-Gregory

2 tablespoons olive oil , 30 ml

4 to 5 large garlic cloves , sliced

1 small white onion , chopped

1.5 teaspoons italian seasoning

½ teaspoon red chili flakes , or adjust to taste

1 teaspoon sugar , optional

1 cup water , 8 oz, a 8 qt Instant Pot might need 1.5 cups (12 oz)

8 oz penne pasta , around 2 to 2.5 cups penne pasta

14.5 oz can diced tomato , I used fire roasted

1 tablespoon tomato paste

¼ teaspoon black pepper , or to taste

½ teaspoon salt , or to taste

½ cup heavy cream , 4 oz

2 oz cream cheese , at room temperature

½ cup chopped basil

1 to 2 tablespoons pine nuts , optional

Directions at cookwithmanali.com

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