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Cheesy Smashed Broccoli
Ingredients
  • 1 bunch of broccoli (about 1 ½ pounds) or 16 ounces broccoli florets
  • 1 ½ tablespoons extra-virgin olive oil
  • Scant ½ teaspoon fine salt, more to taste
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 2 ounces (¾ cup) finely grated Parmesan cheese
  • ¼ teaspoon red pepper flakes (optional, for a kick)
  • Freshly ground black pepper
  • 1 to 2 teaspoons fresh lemon juice, to taste
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  • Cook Mode Prevent your screen from going dark
Steps
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