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Ingredients
  • 1 Tbsp. peanut oil
  • 1 cup chopped yellow onion
  • 1 garlic clove, minced
  • 1 Tbsp. tomato paste
  • 2 cups vegetable stock or water
  • ½ cup unsweetened creamy peanut butter
  • 1 bay leaf
  • 1 tsp. fine sea salt
  • ¼ tsp. freshly ground black pepper
  • Pinch of cayenne pepper
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