Servings: 112

* 2 cups butter note: 2 cups butter
* 24 oz. chocolate chips note: 24 oz. chocolate chips
* 4 cups flour note: 4 cups flour
* 2 cups brown sugar note: 2 cups brown sugar
* 2 tsp. soda note: 2 tsp. soda
* 1 tsp. salt note: 1 tsp. salt
* 2 cups sugar note: 2 cups sugar
* 1 8 oz. Hershey Bar (grated) note: 1 8 oz. Hershey Bar (grated)
* 5 cups blended oatmeal note: 5 cups blended oatmeal
* 4 eggs note: 4 eggs
* 2 tsp. baking powder note: 2 tsp. baking powder
* 2 tsp. vanilla note: 2 tsp. vanilla
* 3 cups chopped nuts (your choice) note: 3 cups chopped nuts (your choice)

Measure oatmeal, and blend in a blender to a fine
powder. Cream the butter and both sugars. Add eggs and vanilla, mix together
with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips,
Hershey Bar, and nuts. Roll into balls, and place two inches apart on a cookie sheet.
Bake for 10 minutes at 375 degrees. Makes 112 cookies.