https://www.copymethat.com/r/icHHUz5fW/cantonese-shumai-siu-mai-shao-mai/
61575235
CFZ3wS9
icHHUz5fW
2024-04-26 22:21:59
Cantonese Shumai (Siu Mai, 燒賣)
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Ingredients
- ½ pound 80% lean ground pork
- 1 ½ tablespoons tapioca starch (can sub with cornstarch)
- ¼ cup water
- 1 ½ tablespoons peanut oil (can sub with canola oil)
- ½ tablespoon sesame oil
- ½ pound shrimp
- ½ cup chopped water chestnuts*
- ⅔ cup chopped shiitake mushrooms**
- 1 tablespoon minced ginger
- ¼ cup sliced scallions
- 2 tablespoons oyster sauce
- 1 teaspoon kosher salt
- 1 teaspoon sugar
- ½ teaspoon white pepper
- 25 to 30 thin round dumpling wrappers (preferably 3 ¼-inch diameter)
- ¼ cup finely diced carrots
- Additional Equipment
- bamboo steamer
- liner papers for bamboo steamer
Steps
Directions at healthynibblesandbits.com
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