https://www.copymethat.com/r/CDPgmKsUr/wild-rice-pancakes-with-cherry-compote/
120076197
qLDa5VO
CDPgmKsUr
2024-06-16 16:31:10
Wild Rice Pancakes with Cherry Compote
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Ingredients
- subheading: Pancakes:
- ⅓ cup (60 grams) wild rice, rinsed and drained
- 1 ½ teaspoons ground cinnamon, divided
- 1 ½ teaspoons kosher salt, divided
- ½ teaspoon freshly grated nutmeg, divided
- 1 cup (120 grams) all-purpose flour
- ½ cup (56 grams) finely ground blanched almond flour
- 3 tablespoons (38 grams) sugar
- 2 teaspoons baking powder
- 1 cup whole milk
- 1 large egg
- 1 teaspoon pure vanilla extract
- ¼ teaspoon almond extract
- 2 tablespoons (28 grams) melted unsalted butter, plus more for greasing the griddle
- subheading: Compote:
- 2 cups (250 grams) pitted fresh or frozen cherries (save juice from frozen cherry bag)
- ¼ cup cherry juice (from above) or water
- ¼ cup sugar
- 1 tablespoon freshly squeezed lemon juice
- ¼ teaspoon almond extract
- Unsalted butter, for serving
- Pure maple syrup, for serving
Steps
Directions at foodnetwork.com
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