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Strawberry Cream Cake
SEE PART 2 FOR THE INSTRUCTIONS
Ingredients
  • 2 lb. strawberries
  • 2 sleeves of graham crackers
  • 1 (8 oz.) package cream cheese, room temperature
  • 1 (14 oz.) can sweetened condensed milk
  • 2 (3.4 oz.) packages instant cheesecake-flavored pudding
  • 3 cups milk
  • 1 (12 oz.) carton whipped topping, divided
Steps
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