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Ingredients
  • subheading: Crust:
  • 1 cup brown sugar
  • ⅓ cup flour
  • 1 cup chopped pecans
  • ⅓ cup butter, melted
  • Sweet Potato Mixture
  • 3 cups cooked and mashed sweet potatoes (see Note)
  • 1 cup sugar
  • ½ teaspoon salt
  • 1 teaspoon vanilla
  • 2 eggs, well beaten
  • ½ cup (1 stick) butter, melted
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