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Raspberry Vodka Jelly Dark Chocolate Ganache Macaron
Ingredients
  • 40g egg white
  • 30g almond powder
  • 50g icing sugar
  • 30g castor sugar
  • ¼ tsp of red colouring
  •  
  • Raspberry Vodka Jelly
  • 1. 12 fresh/frozen raspberry
  • 2. ¼ tsp of agar-agar powder
  • 3. 1 tablespoon of raspberry flavoured vodka
Note: Ingredients may have been altered from the original.
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