https://www.copymethat.com/r/C9v0n87o6/red-chile-pork-tamales-tamales-de-puerco/
136105180
iV2l2zu
C9v0n87o6
2024-05-03 15:53:30
Red Chile Pork Tamales (Tamales De Puerco)
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Ingredients
- subheading: For the meat:
- 5 pounds pork butt cut up into pieces
- 1 white onion quartered
- 8 garlic cloves
- 2 bay leaves
- 16 cups of water
- 3 teaspoons of salt
- subheading: For the sauce:
- 25 dried guajillo peppers
- 5 dried morita peppers
- ½ white onion
- 3 garlic cloves
- 6 cups of water
- 1 ½ tablespoon oil
- salt to taste
- subheading: For the masa:
- 5 cups of Maseca for tamales
- 5 cups of pork broth
- ½ cup of chile sauce
- 3 tsp baking powder
- 3 tsp salt
- 2 cups of lard
- corn husks
Steps
Directions at thriftandspice.com
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