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Parmesan-Black Pepper Arborio Rice Pilaf
Ingredients
  • 1-½ teaspoons butter
  • 1-½ teaspoons olive oil
  • ½ small onion, finely chopped
  • 1 cup arborio rice, rinsed in a colander until water runs clear
  • 2 cups low-sodium chicken broth
  • ¼ cup and 2 teaspoons grated Parmesan cheese
  • ½ teaspoon coarsely ground pepper
  • 1 pinch Salt, table
Steps
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