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Mini Chocolate Puds
Ingredients
  • 150g butter, chopped
  • 200g dark chocolate, chopped
  • ½ cup raw caster sugar
  • 2 eggs, lightly beaten
  • ½ teaspoon vanilla extract
  • 1 cup plain flour
  • ¼ cup cocoa powder
  • 100g white chocolate, chopped
  • 6 green glace cherries, halved, thinly sliced
  • 6 red glace cherries, finely chopped
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